Well established on trendy Ponsonby Road, Boy & Bird is known New Zealand-wide for its locally sourced, free-range, cornfed chicken menu. The Boy & Bird is a "fun and fantastical eatery that is serving up poultry in a deliciously impressive style". Boasting a well thought out menu, Boy & Bird is passionate about great food and creating a vibrant, high quality dinning experience for all its guests.
Skills & Experience
At least 6 months of experience in the industry.
Preferred management related qualification.
This job is for someone who is looking for longterm career in hospitality & ready to step up.
Must be able to work on the weekends.
Loyalty, honesty and a strong work ethic will ensure you are well looked after and enjoy a stable role within the business
Flexible and adaptable, you will be at ease ensuring customer needs are met within a fast paced, busy restaurant environment.
Free meals on duty
Positive & friendly team culture
As the business is looking to grow, there will be opportunities in future to advance your hospitality career
Locally owned restaurant where you will be valued
Interviews are underway so don't delay, apply to us now.
Applicants for this position should have NZ residency or a valid NZ work visa.